I like to make soup all winter long, and here in Ohio, March is still soup weather. I made this Sausage Tortellini Soup recipe and Mr. DD loved it. I think this will become part of the staple recipes that I make for next winter.
Remember most of the things I make are simple and this one delivers in that category as well.
Sausage Tortellini Soup
2014-02-12 21:31:43
A savory soup loaded with vegetables and tortellini.
Prep Time
10 min
Cook Time
8 hr
Ingredients
- 2 14 1/2 ounce cans Italian-style stewed tomatoes, undrained
- 3 cups water
- 1 cups frozen cut green beans
- 1 10 1/2 ounce can condensed French onion soup
- 8 ounces cooked turkey kielbasa, halved lengthwise and cut into 1/2-inch pieces
- 2 cups frozen mixed vegetables
- 1 9 ounce package refrigerated cheese-filled tortellini
- Shaved Parmesan cheese (optional)
Instructions
- In a crock pot, slow cooker combine tomatoes, water, vegetables, soup, and sausage.
- Cover and cook on low-heat setting for 8 to 10 hours or on high-heat setting for 4 to 5 hours.
- Add tortellini shells to the soup for the last 30 minutes of cooking. If desired, top each serving with Parmesan cheese.
Adapted from Better Homes and Garden
Adapted from Better Homes and Garden
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What is your favorite soup recipe?
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Looks good! I love tortellini 🙂 Thanks for the recipe!